Peanut butter bread is a delicious variation of traditional bread, incorporating the characteristic flavor of peanut butter, providing a soft texture and an irresistible aroma. This preparation has roots in North American culture, where peanut butter is a very popular ingredient in both breads and desserts. In different Latin American countries, although it is not so common, it is simply known as "peanut bread" or "sweet peanut bread," and it is sometimes incorporated into homemade recipes as a special touch to homemade breads. Its origin can be traced to modern culinary fusions that seek to innovate in traditional breads and doughs, combining whole wheat flours with unique flavors like that of peanut butter to obtain a nutritious and tasty result.
Peanut butter bread bread machine recipe
How to Make Peanut Butter Bread in a Bread Machine
To begin, place all the ingredients in the pan according to the manufacturer's instructions. Use the following ingredients: water, peanut butter, whole wheat flour, gluten flour, bread flour, brown sugar, salt, and active dry yeast.
Select the whole wheat setting and choose the large loaf cycle on your bread machine.
Let the machine complete the process and you will get a peanut butter bread with a delicious aroma and a soft, nutritious texture. This bread is ideal to be consumed at any time of the day, whether for breakfast or as a healthy snack.
Ingredients (8)
- Water
- Peanut Butter
- Whole Wheat Flour
- Gluten Flour
- Bread Flour
- Brown Sugar
- Salt
- Active Dry Yeast
Instructions (3 steps)
- 1 Place all ingredients in the pan according to the manufacturer"s instructions
- 2 Use whole wheat bread
- 3 large loaf cycle
Nutritional Information
Calories:
2291 kcal
Protein:
0g
Carbohydrates:
73g
Fat:
110g
Azúcar:
0g
Sodio:
158mg