Potato salad is a very popular traditional dish in various regions of Latin America, with origins dating back to European, especially German and Spanish, influence on the local cuisine. In countries like Mexico, Colombia, and Peru, this dish is commonly prepared for family celebrations and festive gatherings. Although it may have its variants in each country, it is generally a mixture of boiled potatoes with vegetables and creamy dressings. In some regions of Latin America, it is also known as "Russian salad" or simply "cold potato salad," reflecting its spread and cultural adaptation throughout the continent.
The versatility of this salad allows it to be adapted to the ingredients and preferences of each family, giving it a sentimental and traditional value at every table. It is the type of recipe that has been passed down from generation to generation and often reminds diners of the kitchen and the affection of their loved ones.
