History and origin of oatmeal cake
Oatmeal cake is a traditional recipe that has accompanied many families in Latin America for generations. Its main base, oats, is an ingredient that has been valued since ancient times for its high nutritional value and versatility. In different Latin American countries, this cake has different names and variations; for example, in Mexico it is usually called "pastel de avena", while in some countries of the Southern Cone it is simply known as "torta de avena". In other places, the integration of local ingredients such as nuts or coconut enriches the recipe, giving it a distinctive touch depending on the region.
This preparation was initially popularized as a homemade dessert, ideal for using accessible and economical ingredients, but which also provides energy and satiety due to the oats. Today, oatmeal cake remains a highly appreciated option in Latin American homes for its combination of flavors, textures, and its homemade touch, especially when prepared following recipes passed down from mothers to children, as is the case with the famous "mom's oatmeal cake".
How to prepare Mom's Oatmeal Cake
To prepare this delicious cake, it is important to follow each step carefully to achieve the characteristic texture and flavor of the traditional recipe.
Ingredients: Boiling water, traditional oats, applesauce, granulated sugar, brown sugar, vanilla, flour, eggs, baking soda, salt, nutmeg, cinnamon, margarine, walnuts, and coconut.
Steps:
Pour boiling water over the oats.
Cover and let stand for 20 minutes.
Cream the margarine and sugar until fluffy.
Incorporate the vanilla and eggs.
Add to the oat mixture.
Mix well.
Mix the dry ingredients.
Add to the creamy mixture, mixing well.
Pour into a 13x9 pan coated with cooking spray.
Bake at 350 degrees for 45 minutes.
Do not remove from the pan.
For the frosting, combine all ingredients and spread over the cake.
Broil until golden brown.
This mom's oatmeal cake is perfect to share for a snack or as a dessert on any occasion, providing a comforting flavor and just the right sweetness that wins over the whole family.
