The apple milk shake is a traditional beverage that has won over palates in various regions of Latin America. Its origin dates back to the fusion of local fruit with dairy ingredients, creating a sweet and refreshing mixture ideal for any time of the day. In countries like Mexico, Colombia, and Argentina, this drink is enjoyed under similar names, although in some places it is also known as "apple smoothie" or simply "apple shake." Its popularity lies in the simplicity of its preparation and the nutritional benefits it provides, especially due to the combination of vitamin C from the apple and calcium from the milk.