Coffee chocolate ice cream float

0 min
easy
5 ingredients

Coffee chocolate ice cream float

Coffee chocolate ice cream soda is a delicious beverage that combines the energy of coffee with the sweet and refreshing taste of chocolate. Its origin dates back to traditional American sodas, popular since the early 20th century, when ice cream and carbonated drinks began to be mixed, creating these refreshing and creamy preparations. In several Latin American countries, this type of drink may be known as "ice cream soda" or "Italian soda," although the version with coffee and chocolate has a special touch that sets it apart.

In Mexico, for example, it is common to find variants with different flavors, while in countries like Argentina and Colombia, similar beverages are preferred to combat the summer heat. This type of soda has spread through coffee shops and dessert shops, where creativity with ingredients makes each version have its own unique and very particular touch.

This classic is also appreciated both as a dessert and as a refreshing drink, ideal for those looking for a sweet option with a slight boost thanks to the coffee. The combination of creamy ice cream, sparkling soda, and the intense flavor of coffee with chocolate make this preparation irresistible.

How to Make Coffee Chocolate Ice Cream Soda

To prepare this delicious soda, you will need chocolate-flavored coffee, milk, coffee ice cream, chocolate carbonated soda, and cherries for garnish.

Place the coffee concentrate in a tall glass.

Add ice cream.

Fill with chocolate soda.

Garnish with whipped cream and a cherry.

Serve with a straw and a long-handled spoon.

Soda de helado de café con chocolate

Ingredients (5)

  • Chocolate-flavored coffee
  • Milk
  • Coffee ice cream
  • Chocolate carbonated soda
  • Cherries

Instructions (5 steps)

  1. 1 Place the coffee concentrate in a tall glass
  2. 2 Add ice cream
  3. 3 Fill with chocolate soda
  4. 4 Garnish with whipped cream and a cherry
  5. 5 Serve with a straw and a long-handled spoon