Hamburger soup is a traditional recipe of American origin, characterized as a comforting and nutritious soup, ideal for cold days. Although its name comes from "hamburger," this soup is not simply a liquid hamburger, but rather a thick stew made with ground beef and vegetables that combines the homemade flavor of fresh ingredients with the practicality of an easy-to-prepare soup. In different Latin American countries, this preparation may vary in its name and some ingredients, but it is generally known as "ground beef and vegetable soup" or, in some cases, "hamburger soup," always maintaining the main ingredient of ground beef.
The origin of this soup is related to American home cooking, where ground beef is not only used for making sandwiches but also for preparing dishes that are allies to family economy and speed. Its popularity has spread throughout Latin America, adapting to regional variations by adding different vegetables or broths. This recipe is perfect for those looking for a complete, balanced meal with a touch of traditional flavor.
How to Prepare Hamburger Soup
To prepare this delicious hamburger soup, start by browning the ground beef together with the chopped onion. This step is essential for the meat to release all its flavor and for the onion to soften.
Once the meat is browned, it is important to drain the fat to prevent the soup from becoming too greasy. Then, add the vegetables: potatoes, celery, carrots, and cabbage, all cut into small pieces so they cook evenly.
Cook this mixture for 5 to 10 minutes to soften the vegetables and allow them to integrate well with the flavor of the meat and onion.
Next, incorporate the tomato juice and the onion soup mix. These ingredients add a special flavor and body to the preparation, making the soup more tasty and consistent.
Let the soup simmer for 1 hour. This cooking time allows the flavors to blend and the vegetables to become perfectly tender.
Finally, season to taste with salt and pepper, adjusting the flavor according to your preferences.
The essential ingredients for this recipe are hamburger (ground beef), onion, potatoes, celery, carrots, cabbage, tomato juice, onion soup mix, salt, and pepper. With these, you will achieve a delicious, nutritious, and easy-to-prepare soup for any occasion.
