Greek chicken with cucumber sauce is a traditional recipe with its roots in Mediterranean cuisine, especially in Greece, where fresh and healthy flavors are the stars. This dish stands out for its combination of aromatic herbs, garlic, and the characteristic citrus touch of lemon, which enhance the flavor of the chicken. In other Latin American countries, although not always with the same name, similar variations can be found under the title "Mediterranean-style chicken" or "chicken with tzatziki," the latter being the traditional Greek cucumber sauce that accompanies the preparation.
The origin of this recipe dates back to ancient Greece, where fresh, local ingredients were used to prepare nutritious and tasty meals. The cucumber sauce, known as tzatziki, is a classic accompaniment that combines yogurt, cucumber, and herbs, providing a creamy and refreshing texture that balances the intensity of the marinated and roasted chicken. This preparation is very popular during the summer due to its freshness and ease of sharing at family gatherings or with friends.
