Cranberry and grapefruit relish: This fresh and vibrant condiment has its roots in North American cuisine, where cranberries are a staple, especially during the fall and winter seasons. Relish is a preparation that involves mixing chopped fruits or vegetables with sugar, spices, and other ingredients to create a sauce or accompaniment that enhances main dishes. In different Latin American countries, this type of side can be found under names like "salsa fresca" or simply "relish," although the use of cranberries is less common outside of areas where the fruit is native or imported. This recipe combines the sweet-tart flavor of cranberries with the citrusy and slightly bitter touch of grapefruit, creating an exquisite balance that pairs very well with meats, cheeses, and cold dishes.
Cranberry and grapefruit relish
How to prepare cranberry and grapefruit relish
Ingredients: Fresh Cranberries, Sugar, Grapefruit
Place the cranberries in a food processor.
Add sugar.
Mix well.
Peel, segment, and chop the grapefruit.
Add it to the cranberries.
Chill.
Ingredients (3)
- Fresh Cranberries
- Sugar
- Grapefruit
Instructions (8 steps)
- 1 Put cranberries in the food processor
- 2 Add sugar
- 3 Mix well
- 4 Peel
- 5 section
- 6 and chop grapefruit
- 7 Incorporate into the cranberries
- 8 Chill
Nutritional Information
Calories:
372 kcal
Protein:
0g
Carbohydrates:
0g
Fat:
0g
Azúcar:
0g
Sodio:
2mg
Categoría
Etiquetas
Less Than 30 Minutes
Preparation Time
Dish
Main Ingredient
Cuisine
Preparation
Occasion
North American
Low In Protein
Healthy
5 Ingredients Or Less
Condiments And More
Fruit
American
Easy
Ancestral Historical
Holiday Event
Low Fat
Dietary
Low Sodium
Low Cholesterol
Low Saturated Fat
Healthy 2
Low In Something
Citrus
Number Of Servings