Used in multiple popular recipes
Bag of rooibos tea
Especias y Hierbas
5 recipes
Inactive
Rooibos tea bag
The rooibos tea bag is a small sachet containing dried leaves from the Aspalathus linearis shrub, native to South Africa. Rooibos is a natural infusion known for its smooth, slightly sweet flavor and lack of caffeine, making it an excellent choice to enjoy at any time of the day.
This ingredient is widely used in cooking to prepare both hot and cold beverages and is ideal for infusing flavors into desserts, marinades, and cocktails. Its characteristic deep red color also adds an attractive presentation to preparations.
Origin: Rooibos comes from the mountainous regions of the Western Cape province in South Africa. It is cultivated and processed there using a traditional fermentation method that gives it its unique color and flavor.
Properties: Rooibos is rich in antioxidants such as polyphenols, which help combat oxidative stress. It is a naturally caffeine-free beverage and low in tannins, which promotes gentle digestion and does not produce bitterness like other teas. It also contains essential minerals such as calcium, iron, magnesium, and zinc.
Synonyms in Spanish (Latin America):
Discover delicious recipes that include this ingredient