Cereals and Grains

Refrigerated cheese tortellini

Refrigerated cheese tortellini
Popularity 24 recipes

Used in multiple popular recipes

Ingredient Information

Name

Refrigerated cheese tortellini

Category

Cereals and Grains

Popularity

24 recipes

Status

Inactive

Description

Refrigerated cheese tortellini is a type of stuffed pasta originating from the Emilia-Romagna region of Italy, known for its ring-like shape and soft texture. This product is sold refrigerated to preserve the freshness of its filling, which in this case is a creamy blend of cheeses such as ricotta, parmesan, and sometimes mozzarella.

Cheese tortellini is a versatile ingredient in the kitchen, ideal for preparing quick and nutritious dishes. Its filling provides a good amount of protein and calcium, essential for a balanced diet. Furthermore, being refrigerated, they maintain their flavor and texture better compared to the dried versions.

In different Latin American countries, this product may also be known as 'raviolones de queso' or 'paste de queso', although the term tortellini is widely recognized due to its Italian origin and popularity.

Its use in recipes is varied: from soups and creamy sauces to baked or sautéed preparations, making it an excellent resource for those looking for a practical and delicious option for their meals.

Nutritional Properties

2.5g
fiber
450mg
sodium
40mcg
folate
110mg
potassium
2g
sugars
280
calories
0mcg
lycopene
12g
proteins
0.5mg
vitamin c
8g
total fats
3g
saturated fats
38g
carbohydrates

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