Orange juice with no added sugar

Unsweetened orange juice is a liquid extracted directly from fresh oranges, with no sugars or other sweeteners added during its production process. This ingredient is highly valued in cooking for its natural, refreshing, and slightly acidic flavor, which adds a citrus touch to a wide variety of recipes, from desserts and dressings to marinades and beverages.

Orange juice originates from subtropical regions where oranges are cultivated, especially in countries like Spain, Mexico, Brazil, and the United States. Its year-round availability makes it a versatile ingredient in international cuisine.

Among its nutritional properties, unsweetened orange juice is an excellent source of vitamin C, antioxidants, and minerals like potassium. Furthermore, as it contains no added sugars, it is a healthier and more natural option for adding sweetness and balanced acidity to dishes without unnecessarily increasing calories.

Regarding its synonyms in Spanish used in different regions of Latin America, this ingredient may be known simply as natural orange juice, freshly squeezed orange juice, or unsweetened orange juice. In some countries, such as Mexico or Colombia, it is also commonly referred to as fresh orange juice.