Orange blossom honey

Orange blossom honey is a type of monofloral honey made primarily from the nectar of orange blossoms, which are the white, fragrant flowers of orange, lemon, and other citrus trees. This honey is characterized by its delicate and floral flavor, with a soft and sweet touch that makes it ideal for sweetening desserts, teas, and various culinary preparations.

The origin of orange blossom honey is found in regions where citrus trees are abundant, especially in Mediterranean countries like Spain, although it is also produced in areas of Latin America with orange and lemon tree cultivation. Thanks to its origin, this honey reflects the healthful properties of citrus flowers.

From a nutritional point of view, orange blossom honey possesses antioxidant, antimicrobial, and digestive properties. Furthermore, it is known for its calming and relaxing effect, which is why it is used not only in cooking but also in natural remedies to relieve stress and improve sleep.

In the Hispanic world, orange blossom honey can also be found under names such as orange flower honey, lemon flower honey, or simply citrus honey, depending on the region and the predominant flower variety.

In recipes, orange blossom honey is highly valued for imparting a special floral aroma, making it a perfect ingredient for glazes, dressings, desserts, and beverages.