Low sodium McCormick's Montreal style steak seasoning

McCormick's low-sodium Montreal-style steak seasoning is a spice blend specially formulated to enhance the flavor of meats, especially steak. This seasoning is inspired by the classic Montreal-style seasoning, known for its distinctive combination of ingredients such as black pepper, garlic, coriander, mustard seeds, and salt, but in this low-sodium version, the amount of salt is reduced to offer a healthier option without sacrificing flavor.

Origin: Montreal-style seasoning has its roots in Canadian cuisine, specifically in the city of Montreal, where it is very popular for seasoning grilled meats. McCormick's has adapted this well-known blend to offer a low-sodium version that fits current dietary needs.

Properties: This seasoning is ideal for those looking to add intense, smoky flavor to their steak, chicken, or roasted meat recipes while controlling sodium intake. Furthermore, its natural spices provide antioxidants and compounds beneficial to health, such as anti-inflammatory and digestive properties.

Substitutes and Synonyms in Latin America: Although there is no universal name for this blend, it is commonly referred to as Montreal-style meat seasoning, steak spice mix, or simply Montreal-style spices. In some countries, it may also be known as grilled meat adobo.