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Lemon soda
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Lemon soda is a carbonated and slightly sweet beverage, made from water, carbonation, and natural or artificial lemon flavorings. It is characterized by its refreshing and tangy flavor, ideal for accompanying meals or as a base in various cocktail and dessert recipes.
Its origin dates back to the carbonated drinks developed in the 19th century, capitalizing on the popularity of lemon as a citrus fruit. Over time, lemon soda has become a common ingredient in the cuisine of many regions, especially in Latin America and Europe.
Regarding its properties, lemon soda provides hydration and a refreshing sensation. However, it typically contains added sugars and carbonation, so it is recommended to consume it in moderation. In its natural form, lemon provides vitamin C and antioxidants, although these characteristics are diminished in the commercial beverage due to manufacturing processes.
In the Spanish-speaking world, lemon soda may have different names depending on the country, including: lemon carbonated drink, sparkling lemonade, lemon refreshment, or simply lemon soda. These terms refer to the same beverage and are useful for identifying it in regional recipes and menus.
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