Frozen Reames noodles

Reames frozen noodles are a type of pre-cooked and frozen pasta, widely used in the quick preparation of both home-cooked and commercial dishes. These noodles generally come in smooth or curly presentations and are made from wheat flour, which gives them a soft and consistent texture after being reheated or added directly to soups, stews, or stir-fries.

The origin of these noodles is linked to the Reames brand, recognized in the United States for its fresh frozen pasta products. Their frozen format facilitates preservation and allows them to stay fresh for long periods, helping to save time in the kitchen without sacrificing flavor or texture.

Regarding their properties, Reames frozen noodles provide a good source of carbohydrates, essential for daily energy, and can be integrated into a balanced diet. Being pre-cooked, they reduce preparation time, making them ideal for quick recipes or for those looking to streamline cooking without losing quality.

In the Hispanic world, frozen noodles may have different names depending on the region, although they are commonly known as frozen noodles, frozen pasta, or simply ready-to-cook noodles. In some countries, especially in Central America and the Caribbean, they may also be called frozen spaghetti if they are thin and long, or frozen fettuccine if they are flat in shape.