Carnes

Cream of chicken soup

Cream of chicken soup
Popularity 13 recipes

Used in multiple popular recipes

Ingredient Information

Name

Cream of chicken soup

Category

Carnes

Popularity

13 recipes

Status

Inactive

Description

Campbell's Chicken Soup is a classic and convenient ingredient used in many recipes to easily add flavor and texture. It is a canned soup that combines chicken broth with pieces of chicken, noodles, vegetables, and spices, offering a tasty, ready-to-use base for stews, casseroles, homemade soups, and other dishes.

This product originates from the United States, where the Campbell's brand is recognized for its quality and tradition in making canned soups and broths since the early 20th century. Its popularity has spread throughout Latin America due to its versatility and practicality in the kitchen.

Among its properties, its ease of use stands out, as it saves time in the preparation of broths or bases for dishes while maintaining a balanced, homemade flavor. Furthermore, it contains animal-based proteins and vitamins from the chicken and vegetables. It is important to check the label for those looking to control sodium or additives in their diet.

In different regions of Latin America, Campbell's Chicken Soup may be found under similar names such as canned chicken soup, prepared chicken soup, or simply Campbell's chicken soup, although in general terms this name is widely recognized and used to refer to this specific product within the culinary context.

Nutritional Properties

0.3g
fiber
820mg
sodium
15mg
calcium
0.7g
fats
0.3mg
iron
110mg
potassium
0.5g
sugars
29
calories
2g
proteins
5mg
cholesterol
80mcg
vitamin a
1.2mg
vitamin c
0g
trans fats
0.2g
saturated fats
3g
carbohydrates

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