Dulces y Endulzantes

Chocolate cream-filled cookies

Chocolate cream-filled cookies
Popularity 32 recipes

Used in multiple popular recipes

Ingredient Information

Name

Chocolate cream-filled cookies

Category

Dulces y Endulzantes

Popularity

32 recipes

Status

Inactive

Description

Chocolate cream-filled cookies are a delicious and popular type of cookie that combines a crunchy outer chocolate cookie layer with a soft and creamy interior. These cookies are characterized by their contrast of textures and flavors, offering a sweet and satisfying experience with every bite.

Their origin dates back primarily to the United States, where iconic brands popularized them in the 20th century, though they have spread widely throughout the world, becoming a common ingredient in desserts, snacks, and creative recipes.

From a nutritional standpoint, these cookies are a quick source of energy due to their sugar and carbohydrate content. However, they also tend to contain fats and added sugars, so it is recommended to consume them in moderation as part of a balanced diet.

In Spain and various Latin American countries, chocolate cream-filled cookies may also be known as Oreo cookies (after the most recognized brand), chocolate cookies with cream, filled cookies, or simply filled cookies. In some places, colloquial terms like sandwich cookies are used to refer to this type of cookie with a creamy filling.

In cooking recipes, these cookies are often used both to accompany beverages like milk and coffee, and as ingredients for cold desserts (for example, cheesecakes, mousses) or in baked preparations (pies and brownies), providing flavor, texture, and a very characteristic sweet touch.

Nutritional Properties

3.0g
fiber
300mg
sodium
40mcg
folate
150mg
potassium
30g
sugars
480
calories
0mcg
lycopene
5g
proteins
0.2mg
vitamin c
22g
total fats
12g
saturated fats
65g
carbohydrates

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