Dulces y Endulzantes

Toblerone chocolate bar

Toblerone chocolate bar
Popularity 19 recipes

Used in multiple popular recipes

Ingredient Information

Name

Toblerone chocolate bar

Category

Dulces y Endulzantes

Popularity

19 recipes

Status

Inactive

Description

Toblerone chocolate bar

The Toblerone chocolate bar is an exquisite Swiss chocolate, renowned worldwide for its distinctive triangular shape, which represents the Alps mountains. This bar combines chocolate with honey and toasted almonds, offering a unique texture and a sweet, balanced flavor that makes it perfect for desserts, decoration, and direct consumption.

Originating from Switzerland, the Toblerone brand was created in 1908 in the city of Bern, and since then it has become a symbol of quality and tradition in the world of chocolate. Its distinctive recipe, which includes honey and almonds, provides a special touch that sets it apart from other conventional chocolates.

Regarding its properties, it stands out for its high energy content due to the sugar and fat present, in addition to providing small amounts of protein from the almonds. It is ideal for providing quick energy and a comforting flavor in various culinary preparations, from baking to accompanying fruits or wines.

In different Hispanic American countries, the Toblerone chocolate bar may simply be referred to as "Toblerone chocolate", although in informal contexts the term "triangular chocolate bar" is also used to describe its distinctive shape.

Nutritional Properties

2.3g
fiber
200mg
calcium
3.4mg
iron
210mg
potassium
55g
sugars
535
calories
140mg
magnesium
7g
proteins
50mcg
vitamin a
0.5mcg
vitamin d
0.4mcg
vitamin b12
30g
total fats
18g
saturated fats
57g
carbohydrates

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