Used in multiple popular recipes
Cereal Reese's Puffs
Cereales y Granos
3 recipes
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Reese's Puffs is a very popular breakfast cereal that combines the flavors of chocolate and peanut butter, inspired by the famous Reese's candy bars. This cereal consists of small, crunchy balls that provide a sweet and balanced taste, ideal for those looking for a fun and energizing option for breakfast or snacks.
Originally created by General Mills in the United States, Reese's Puffs has gained international popularity due to its unique flavor blend that recalls the classic American treat of peanut butter and chocolate. Although it is not a traditional ingredient in recipes, its distinctive flavor makes it perfect for incorporating into desserts, as a topping for ice cream or yogurt, and in creative preparations that seek a sweet and crunchy touch.
Properties: As a processed cereal, Reese's Puffs is enriched with vitamins and minerals such as iron, B vitamins, and vitamin D, although it also contains sugars and fats inherent to chocolate and peanut butter. It is a quick source of energy, but it is recommended to consume it in moderation within the context of a balanced diet.
Synonyms in Latin American Spanish: In many Spanish-speaking countries, this cereal is usually simply called "Reese's Puffs" since it is a registered trademark with no official translation. However, some people may informally describe it as "peanut and chocolate cereal" or "peanut butter and chocolate cereal", although these terms are not commercial names.
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