Carbonated soft drink

Carbonated soft drink is a fizzy beverage that contains carbonated water, sugars or sweeteners, and is usually flavored with different tastes such as fruits, cola, or herbs. This type of soft drink is very popular worldwide for its refreshing and bubbly character, providing an effervescent sensation to the palate.

The origin of carbonated beverages dates back to the 18th century, when the possibility of infusing water with carbon dioxide to create sparkling water was discovered. From then on, with the addition of flavors and sugars, the soft drinks we know today emerged, widely used in gastronomy to accompany meals or as a base for cocktails and mixed drinks.

Regarding their properties, carbonated soft drinks provide hydration and a sweet, fizzy touch, although they are generally high in sugars and may contain caffeine or colorings, so moderate consumption is recommended.

In different Latin American countries, carbonated soft drinks have various synonyms, among the most common are: gaseosa (Argentina, Chile, Uruguay, Paraguay), cola or simply refresco (Mexico, Central America), bebida gaseosa (Colombia, Venezuela), and soda (Puerto Rico, Dominican Republic).