9-inch no-bake pie pan

9-inch no-bake tart pan is a kitchen utensil specifically designed for making tarts, desserts, and preparations that do not require oven baking. This pan, with a standard diameter of 9 inches (approximately 23 cm), allows for shaping bases and fillings in a uniform and practical manner.

Its origin is linked to the growing popularity of quick and fresh recipes, such as chilled cheesecakes, mousses, fruit tarts, and other desserts that are prepared cold or with gelatin, with no need for baking. They are generally made from non-stick or resistant plastic materials suitable for refrigeration.

Properties: It facilitates the preparation and aesthetic presentation of no-bake tarts, ensuring the base remains compact and that the ingredients do not get misshapen during handling. Furthermore, its 9-inch size is ideal for family portions or for sharing.

Synonyms in Latin American Spanish: molde para tartas sin horno, molde para tarta fría, molde para cheesecake sin hornear, molde para postres sin horno.