Sinus Relief with Hot Sauce is a recipe that combines tradition and natural relief. Originating in Mexico, this hot sauce is not only a delicious accompaniment to many meals but has also been popularly used to relieve nasal congestion due to its decongestant effect. In various Latin American countries, this preparation may have different names or variations: in Mexico it is simply known as hot sauce, in Guatemala and El Salvador it may be called chili sauce or simply red sauce, while in Caribbean countries like Cuba or Puerto Rico the word "mojo" is used to refer to a similar sauce that includes spicy peppers.
The use of ingredients such as jalapeño, habanero, and cubanelle peppers, along with tomatoes and garlic, reflects the region's rich culinary tradition. Furthermore, the spiciness of the chilies helps to clear the sinuses, acting almost like a natural home remedy for congestion. This unique combination of flavor and function has allowed the sauce to transcend its gastronomic role to become an ally for respiratory health in many Latin American homes.
